I cooked vegetable soup for lunch and chicken and mushroom risotto for dinner. I quite like cooking when I'm not rushing home from work at dusk.
I quite like cooking when I can meander down to the supermarket and buy the ingredients when it's not rush hour at the check out.
You know, when I don't have to do it, but chose to do it. You know what I mean?
I also stewed some apple for my muesli, that made me feel like I was turning into my mother. Mum always had a bowl of stewed apple in the fridge.

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